3 units/box
10 boxes/case
Multipack (90mL each)
Indulge without the dairy. New Magnum Non-Dairy Sea Salt Caramel Bar is made with a vegan sea salt caramel flavored base that’s dipped in a cracking vegan milk chocolate shell. Bite into this dairy-free treat for decadence that’s reminiscent of our classic Magnum bar. Our vegan dessert is made from an expert blend of coconut oil and pea protein, a plant-based alternative to dairy. Non-GMO and certified vegan by Vegan.org.
Ingredients:
Water, Sugar, Glucose-Fructose Syrup (Wheat), Cocoa Butter, Chocolate, Coconut Oil, Less than 2% of: Pea Protein, Sea Salt, Sunflower Lecithin, Natural Flavor, Guar Gum, Locust Bean Gum, Distilled monoglycerides, Caramel Color, Mono and diglycerides.
